+1 412-229-8481
Nestled in the heart of Trafford, PA, Olives & Peppers stands out as a warm and inviting Italian restaurant renowned for its exceptional cuisine and generous portions that beautifully celebrate the art of Italian cooking. From the moment you step inside, the cozy atmosphere wraps around you like a familiar embrace, perfectly complementing the rich, comforting flavors on the plate.
The menu at Olives & Peppers is a delightful exploration of Italian favorites and unique house specialties. Whether you’re craving the tender Steak & Wild Mushroom Gorgonzola, praised by Rick Kelly for its fantastic balance of savory mushrooms and creamy blue cheese, or the indulgent Chicken Piccata bathed in a tangy lemon white wine sauce, this place has your cravings covered. Seafood lovers are drawn to the exquisite Lobster Ravioli, which Jae Love passionately recommends as a must-try, while fans of traditional fare can revel in the rich comfort of the Eggplant Parmesan or the decadently creamy Chicken Alfredo.
Every dish bursts with freshness and authentic flavors—from the warm baked Burrata cheese, melting into a luscious canvas of melted cheeses and herbs, to the indulgent Smoked Gouda & Pancetta Dip that's simply irresistible. Start your meal with a hearty bowl of Wedding Soup, blending house-made chicken, beef, and pork meatballs, or the crisp, vibrant House Salad tossed with field greens, pepperoncini, and shaved Parmesan, perfectly whetting the appetite for what's to come.
The generous portions are more than just satisfying—they’re an experience. Customers often leave with leftovers, a testament to the restaurant’s commitment to providing value without sacrificing quality. The wonderful blend of textures and aromas—from the garlic-kissed Shrimp Aglio Olio to the velvety richness of Fettuccine Alfredo—invites diners to savor every bite and linger over conversation.
Adding to the memorable meal is the attentive, friendly service, with staff like Logan consistently recognized for delivering care and expertise that elevate the entire dining experience. The manager’s personal greetings and the overall warm ambiance ensure that every visit feels special, turning first-timers into loyal patrons.
For those celebrating milestones or simply indulging in a night out, Olives & Peppers creates an inviting culinary haven where Portuguese flavors mingle with heartfelt hospitality. Whether it's a hearty Romano Chicken served with creamy mascarpone Parmesan risotto or a rich slice of Tiramisu paired with a crafted cocktail like the Wine Manhattan, this restaurant captivates the senses and leaves a lasting impression.
Olives & Peppers is an authentic Italian gem in Trafford — a place where every dish is thoughtfully prepared, every portion generously sized, and every guest genuinely welcomed. Reservations are recommended, especially on weekend nights, but the wait is well worth it. This is Italian dining done with passion, generosity, and soul.
First time there. Food was incredible! I had the Steak & Wild Mushroom Gorganzola and it was fantastic!
My wife surprised me for our 11 year anniversary.. it was my 1st time at this restaurant and it was good the portions were hugh and delicious.. my calzone was to die for great sauce and the cheese sticks even better and bigger..and my wife had the lobster ravioli and if like sea food you gotta try that one... in other words we will be back.
Logan is the best server. Exquisite homemade food, sauces, etc. Very fairly priced for the food quality, ingredients utilized and service. I took my husband out for his birthday. We will definitely be coming back( this was our first time here, but came because friends strongly recommended it). I ordered the gluten-free grilled chicken parmesan with gluten-free penne, so hopefully no reaction to the meal. We'll see.
My husband and I frequently go to this restaurant. The waitresses are always friendly and attentive which is so refreshing. The manager always greets us and asks us how we are doing. The food portions are very generous and we always take leftovers home. It is very cozy and inviting as well.
Olives & Peppers is one of the rare Italian restaurants that serves both great food and large portions! Quality is not at all sacrificed even with a lot of quantity! My husband and I went on a whim on a Friday night, and since we didn’t have a reservation (would definitely recommend a reservation if you’re able to plan in advance!), we were estimated a 30 minute wait but got seated under 15 minutes for just 2 people. Our waiter, Logan, was stand-out. He made some great recommendations for a first time visit, and was very aware of everything happening around him so that his timing was perfect with refills and check-ins. Truly a great and interactive personality too, we so appreciated him! We got quite a sampling of dishes with so many yummy sounding options on the menu. We shared chicken parm, vodka cretino with a meatball, a small traditional pizza with pepperoni, and then we each had a side of wedding soup, plus bread and butter! Everything was delicious, and we especially loved the flavor in the vodka sauce. The meatball is giant (like softball sized) and very tender and yummy. The chicken parm was good, very impressive portions with what we think was four chicken breast halves fried up, but the breading was a bit soggy from the sauce, so not the crispiest chicken parm ever, but still good. The pizza was also good, not the best we’ve ever had, but still enjoyable, and the pepperoni has a great flavor. The homemade stock in the wedding soup makes a big difference, I could’ve just had a vat of the broth and been satisfied, but as an additional big positive, they have a good amount of mini meatballs in the soup too. We took home plenty of leftovers, and Logan even brought us a small loaf of bread to-go when we asked for a bit more for the road (the bread with the vodka sauce is truly the best). I’m already eager to dig into our leftovers AND make a return trip, hopefully bringing friends with us next time. If you’re looking for good Italian food, Olives & Peppers is worth the stop!
Our server Nevanna was absolutley wonderful. We started with an appetizer of Bruschetta which was more than enough for two! Followed up by two entrees including Lobster Ravioli as well as the steak and mushroom gorgonzola pasta. Finally we devoured dessert! A pecan covered icecream ball topped with warm carmel and hot fudge! 10 out of 10!
First of all, they serve Stateside Vodka. It is the best & highly recommend it. Service & food was amazing. Had the Romano chicken which was soooo good! The Italian Wedding soup is almost as good as my mom used to make - not kidding ⭐⭐⭐⭐⭐⭐⭐
I have eaten here before. Amazing food. I ordered take out because my grand kids were with me. While the taste of the food is c exceptional, I ordered the seared salmon salad. When I ate at the restaurant, the salmon was huge. Take out portion. Not so much. It was rather small for $22.00 other than that..beautiful..